EGG-IN-A-HOLE

                  

Here is a fun breakfast that the kids can help with.  I think it would even be good for supper!  Enjoy it with a side of grits or breakfast potatoes and tomatoes.

So Yummy!

Ingredients: For one person

1 piece of bread (any type)

1 egg

Kosher salt

Black pepper

Olive oil or margarine

Instructions:

*Evenly spread desired amount of olive oil or margarine over one side of bread.

*Press a small round cookie cutter (approximately 2 inches in diameter) into the center of the slice of bread.  If you don’t have a small round cookie cutter you can just cut or tear a 2 inch round into the bread.

*Melt 1 teaspoon of margarine or olive oil in a non-stick skillet and place the bread (oiled side up) in and cook for 1 to 2 minutes.  Place the cut out circle of bread into the pan to cook as well

*Turn the bread and the cut-out over and crack the egg into the hole in the bread.

*Sprinkle salt and pepper onto the egg.

*Cook the egg to desired doneness.