Happy Friday!! I hope you are planning some yummy and healthy meals for your family this weekend. With Thanksgiving approaching, plan to get your family members involved in preparing the foods that are a part of your family's history. Your children need to hear of their relatives and their exploits in the kitchen. Or you can create a legacy for your family by originating recipes that they can tell your grandchildren about. Either way---get those kids in the kitchen and teach them how to cook! They will thank you later (as will their spouses) when they can have confidence and joy in the kitchen.
Remember to use this blog like a cookbook. Look at the earlier posts (beginning in September of 2011) to get inspiration or to try out something you haven't made in a while-- or use the "search" bar to look up something specific. God bless you today and everyday!
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2012
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September
(16)
- HAPPY FRIDAY!
- BAKED GINGER PORK LOIN CHOPS
- VINEGAR COLE SLAW
- BANANA-CHOCOLATE CHIP MUFFINS
- CHILI
- ----BREAKING NEWS----
- APPLE CAKE
- ANNIVERSARY ROLLS
- RUSTIC MINI-QUICHES
- TOFFEE CANDY
- SHRIMP AND CHEESE GRITS
- ZUCCHINI AND QUINOA MUFFINS WITH GREEK YOGURT TOPPING
- CHOCOLATE ANGEL FOOD CAKE WITH CHOCOLATE WHIPPED C...
- ENCHILADA STYLE RICE
- FRITTATA
- BANANA PUDDING
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September
(16)
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