BUTTERMILK PIE

This is one of the yummiest pies you’ll ever eat.  It is delicious warm and cold!  You might want to leave out the fact that it is called a buttermilk pie since most people think they don’t like buttermilk.  In fact, because of the buttermilk, this pie has a wonderful tartness that balances out the sweetness.  This is a Southern classic and I know you will enjoy it!

Ingredients:

3 eggs

¾ cup sugar

2 T. flour

1 stick butter, melted

1 cup buttermilk

1 t. vanilla

1 unbaked 9 inch pie crust

Instructions:

*Whisk together eggs and sugar. 

*Add flour and butter.  Mix well.

*Add Buttermilk and vanilla

*Pour into the pie shell.

*Bake at 350 degrees for 45 to 50 minutes until set and golden.